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IJMS | Free Full-Text | Absence of Dx2 at Glu-D1 Locus Weakens Gluten Quality Potentially Regulated by Expression of Nitrogen Metabolism Enzymes and Glutenin-Related Genes in Wheat
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Nutrients | Free Full-Text | Is Gluten the Only Culprit for Non-Celiac Gluten/Wheat Sensitivity?
Nutrients | Free Full-Text | Celiac Disease, Inflammation and Oxidative Damage: A Nutrigenetic Approach
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Molecules | Free Full-Text | Antioxidant Properties of Gluten-Free Pasta Enriched with Vegetable By-Products